Region: Kenya
Variety: Arabica
Aroma: Fresh, Floral
Flavour: Bergamot, Berries, Lemongrass
Body: Rich, Heavy
Acidity: Bright
 
Grown in the fertile highlands of Kenya, these Arabica beans showcase the country’s signature vibrancy and depth. Each cup opens with fresh floral aromas that lead into vivid notes of bergamot, berries, and lemongrass, capturing the essence of Kenya’s sun-drenched landscapes and cool mountain air.
With a rich, heavy body and bright acidity, this coffee delivers a bold yet refined experience. Its balance of citrus brightness and subtle bitterness creates a cup that is both powerful and refreshingly clean.